BANANA NUT BREAD &
(bread with banana and walnuts)
Ingredients:
a jar of sour cream (in supermarkets Nature)
2 cups and 1 / 2 of flour
1 teaspoon baking powder
a pinch of salt
125 gr soft butter
2 / 3 cup sugar
2 large eggs
2 ripe bananas
100 g chopped nuts
Preheat oven to 180 degrees. Grease a cake tin.
Mix together in a bowl the dry ingredients: flour, baking powder and salt.
Beat with the whisk together the butter and sugar until the mixture is not white and fluffy.
Add eggs, one at a time, continuing to beat until they are well absorbed, then add the pulp of mashed bananas, mixing well.
Add dry ingredients to banana mixture, after the sour cream and finally the walnuts.
Pour into mold and bake for about an hour. Do the toothpick test.
ENJOY DA BASTICOOK
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